My husband and I are not preppers. We don’t prescribe to that way of life or the belief systems that are usually associated with it. (Let’s be honest here – I don’t know a lot of Jewish preppers.) That being said, we still believe in food storage. Along with the regular, off-the-shelf items we keep, we have a three(ish) month supply of meat in our freezers. We also keep six-month supply of emergency food from The Ready Store. Half of that is kept here at home, while the other half is in our travel trailer. Additionally, we keep a fair amount of emergency supplies in both places.
Why do we do this, even if we don’t prescribe to the prepper lifestyle?
Well, a few reasons, really. Continue reading “Let’s talk food storage!”