In the kitchen · The farmgirl life

Quick and Easy Flatbread Pizza with Lamb

We’re blessed to live down the street from a major farmers market, and last fall, I purchased several pounds of ground lamb.  Tim refuses to eat it so it’s taken me a while to get through it all, but since he was away for the weekend, I decided to put it to good use.

The following was quick, easy, and completely delicious.  Use what you have on hand, but if you have some lamb, definitely try it out this way!

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